Choosing Pachamama Is Making a Difference

Pachamama Coffee’s model is unique. First of all because the farmers are the owners of Pachamama Coffee. This not only generates wealth for our families and our communities, but also provides dignity. We are the owners in the entire coffee chain, so it provides dignity for the farmer.

News

Cooperative Ethiopia Guatemala Mexico Nicaragua Press

Wine Spectator: "The Mother of Direct Trade Coffee"

By Lauren Taber

"A good cause never tasted so rich." - Mark Pendergrast Click here to download a PDF of the Wine Spectator article: "The Mother of Direct...

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Café Cooperative Ethiopia Events Guatemala Mexico Nicaragua Peru

Pachamama Sacramento Community Partners & Customers

By Lauren Taber

On Saturday, March 24th, Pachamama Coffee opened the doors of its newest retail location: The Roastery Coffeebar in Midtown Sacramento. With a line out the...

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Café Events Press

Midtown Roastery Coffeebar Opens March 24th

By Lauren Taber

We are proud to announce the Grand Opening of our newest retail location: the Midtown Roastery Coffeebar! Located at 919 20th Street, the new location...

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Cooperative Gender Equity Nicaragua Trip to Origin Women in Coffee

Women in Coffee: Celebrating International Women's Day With Tonita From San Juan de Rio Coco, Nicaragua

By Lauren Taber

BY LAUREN TABER Across the highland region of Nicaragua, one will see a diversity of wildlife darting across twisting mountain roads, signs advertising the sale...

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Awards Cooperative Events Press

Pachamama Wins 2018 Good Food Awards

By Lauren Taber

This weekend marked a triumph for the coffee farmers that own and control Pachamama Coffee Cooperative. On January 19, two of our certified organic coffees...

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Awards Press

Pachamama Barista Continues to 2017 U.S. Coffee Championship

By Stephanie Lokey

Every year, the U.S. Coffee Championships is put on by the Specialty Coffee Association, a non-profit organization that represents thousands of coffee professionals, from producers to baristas,...

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Awards Café Events Press

Battle of the Brews 2017: A Look at the Future of Coffee Cocktails

By Lauren Taber

Last month, during Sacramento Specialty Coffee Week, Pachamama’s own Maksym Khaliziev participated in the 2nd annual Battle of the Brews – a competition that pairs local baristas with...

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Guatemala Interview Trip to Origin

Guatemala 2016 - Cooperative to Cooperative Trade

By Thaleon Tremain

In November of 2016, I had the honor of traveling to Guatemala with a group of U.S. cooperative leaders led by the National Cooperative Business...

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Events

The Davis Farmers' Market

By Stephanie Lokey

For the last 40 years, every Wednesday and Saturday, rain or shine, vendors from all over Northern California travel near and far to offer their finest goods...

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Events

Farm-to-Fork Festival

By Emmeline Wilson

Farm-to-Fork has definitely become a force to be reckoned with, especially in America’s Farm-to-Fork capital, Sacramento. This past Saturday, at the 5th annual Farm-to-Fork Festival, nearly 65,000...

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Cooperative Events

Co-op Festival 2017: On The National Mall

By Thaleon Tremain

  The National Cooperative Business Association (NCBA CLUSA) will hold the inaugural Co-op Festival, September 30 – October 1, 2017, on the grounds of the National...

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Events

Farm Fresh to You: Capay Crush Festival

By Emmeline Wilson

Guests traveled from all over California with their family and friends to spend a beautiful Saturday evening on the farm with Farm Fresh To You for the...

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Cooperative

Cooperative Grocer feature: How We Built Pachamama Coffee Cooperative

By Stephanie Lokey

Allison Hermes, from Cooperative Grocer magazine, sat down with our CEO and co-founder, Thaleon Tremain, for an interview that touched on Pachamama Coffee Cooperative’s unique origin story;...

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Cooperative

"Pachamama is One of the Most Sustainable Coffee Roasters" - Civil Eats

By Emmeline Wilson

It’s an honor to be named one of the Ten of the Most Sustainable Coffee Businesses in the United States by Civil Eats! Read the...

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Certified Organic Cooperative Nicaragua Sustainability Trip to Origin

Organic, Shade Grown Coffee in Nicaragua

By Emmeline Wilson

Description: Tour the small-scale organic coffee farm owned by Heriberto Alteminaro and his family in Nicaragua. Organic production on the farm is not only good for...

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