THE FARMER'S BEST
ORGANIC COFFEE
At Pachamama, the farmers own the company. This means better coffee for you and a higher quality of life for family farmers around the world. We grow organic Arabica coffee and carefully roast in small batches. All profits flow back to Pachamama's farmer-owners, allowing them to reinvest in their regenerative, organic farms.
sustainability award 🏅
pachamama coffee farmers
"Purchase coffee directly from the farmer. This is the most impactful action you can take to ensure the farmer earns more of the final retail price."
- Columbia Center on Sustainable Investment
Regenerative Organic
Pachamama farmers grow coffee on small farms with traditional methods that restore and improve top-soil.
FARMER OWNED
Pachamama farmers earn 100 percent of the profits because they own the entire business, from farm-to-cup.
WE ROAST DAILY IN SMALL BATCHES AND SHIP STRAIGHT TO YOU.
Free Shipping! Taste unique, freshly roasted coffees from our original five single-origins in Peru, Nicaragua, Guatemala, Mexico and Ethiopia. This tasting box features 5 packages of organic coffee from the founding members of Pachamama Coffee. Each coffee bean is freshly roasted light or medium. Whole beans.
Ethiopia Yirgacheffe, Peru Santa Teresa, Nicaragua Río Coco, Guatemala Santa Clara and Mexico Huatusco.
100% FARMER OWNED
OUR SHAREHOLDERS ARE FARMERS
Pachamama is a global cooperative of smallholder coffee farmers in Perú, Nicaragua, Guatemala, México and Ethiopia. Founded in 2006 by Raúl del Aguila, Merling Preza and Carlos Reynoso, Pachamama is the first vertically-integrated coffee roaster wholly owned by growers around the world.
