Blood Orange Mint Espresso Tonic Recipe | At Home Coffee Recipes

Posted by Ashley Fleming on

Become the best at home barista. Whether you are entertaining guests or treating yourself to a special treat, ignite your coffee experience with this at-home espresso tonic recipe! Our team has been busy in the kitchen cooking up new flavorful recipes for you and your loved ones to try all summer long. Give it a try and let us know what you think! 

Blood Orange Mint Espresso Tonic Ingredients: 

  • 1 espresso shot (we like to use Single Origin Peru on our Espresso Machine)
  • 1 oz of homemade Blood Orange Syrup
  • 8 oz of Tonic Water
  • Mint for garnish 

Homemade Blood Orange Syrup Ingredients

  • 1 cup of fresh blood orange juice
  • 1 cup of sugar
  • 1 cup water

espresso tonic recipe

Step 1: Make the Syrup 

  • Combine blood orange juice, sugar and water into a medium size pot and set to medium heat. 
  • Let simmer for about 10 minutes until sugar is completely dissolved.
  • Let the syrup cool completely and place into a glass jar or container for storing

Step 2: Pull a shot of espresso 

  • If you don’t have an espresso machine, follow this quick recipe to brew a mimic espresso shot

Step 3: Fill cup with ice

Step 4: Combine syrup and tonic water in glass

Step 5: Pour espresso shot over the tonic water

Step 6: Garnish with mint and enjoy!

pouring tonic water over ice

espresso tonic

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