Sink into cozy season with our all new Winter Menu
Winter is here. Celebrate the season with old favorites and new flavors, arriving at the cafes on December 11th.
G I N G E R B R E A D B R U L E E
Sweet, Spiced, and Delicious: gently crafted with ginger, cinnamon, clove, nutmeg, and a sweet touch of maple. Sprinkled sugar is expertly torched to a caramelization, creating a modern holiday classic in a cup.
C A F E C I T O D E O L L A
Our take on the classic Mexican coffee drink: a rich, sweet, luxurious drink crafted with espresso, piloncillo, chocolate and notes of cinnamon.
W I N T E R M I N T M O C H A
A Festive Favorite: handcrafted combination of aromatic peppermint, luscious chocolate, creamy milk and espresso.
C R I O L L O C A C A O M O C H A
Rich, Spicy, Authentic. A wonderful combination of our Peruvian espresso with Heirloom Peruvian "Criollo" cacao beans, dark Colombian sugar, Himalayan pink salt, and perfectly steamed milk.
S A L T E D C A R A M E L
Our Salted Caramel is a winter classic. We start with our latte and elevate it with the flavor of buttery caramel-toffee. We then beautifully pair it with a hint of sea salt for balance.