At Pachamama, the farmers own the company. This means better coffee for you, more money for farmers and a healthier environment for all.
And it all started here, at the COCLA cooperative in Quillabamba, Peru:
Blog
RSS
Beyond Claims: The Facts That Define Pachamama
Over the past 20 years, the specialty coffee industry has moved its language of “ethical sourcing”, “sustainability” and "fairness" into the mainstream. But the claims...
Introducing Organic Green Coffee Beans: Straight From the Farm to Your Kitchen
Summary: Pachamama's organic green coffee beans are now available in 2lb, 5lb, 10lb, and 25lb bags for home roasters, micro-roasters, and cafés. They are the...