




Guatemala - Organic Coffee
Pear, Caramel, Cacao Nib
Medium Roast
Savor the finest single-origin coffee from Guatemala, organically grown by smallholder farmers in the village of La Unidad, under the Tajamulco volcano. This medium roast coffee offers notes of pear, caramel and cacao. Arabica whole beans.
MEET THE OWNERS
MANOS CAMPESINAS
Founded: 1997
Headquarters: Quetzaltenango, Guatemala
Region: San Marcos, Retalhuleu and Solola
Farmer Owners: 1,073 families
Women Owners: 35%
Harvest: January - May
Certified: CCOF, FLO, USDA
QUETZALTENANGO
BEHIND THE ARTWORK
Found in the large forests of Central America, the Quetzal is Guatemala's national bird. It stands out for it's brilliant colorful plumage and its long feathered tail that extends more than twice the length of the bird. In ancient Mayan culture the quetzal tail feathers were used as currency hence the name of Guatemalan currency today: quetzales.
2026 | GUATEMALA
FINANCIAL TRANSPARENCY
PRICE PAID TO FARMERS (FOB): $4.75 /LB
NET PROFIT TO FARMERS: $0.22 /LB
U.S. MARKET RETAIL VALUE: $22.28 /LB
TOTAL VALUE-ADDED: 4.7x
FARMERS' SHARE OF RETAIL: 22%
USD TO FARMERS (GUATE): $402,597
BOARD DIRECTOR: CARLOS REYNOSO,
BOARD VOTING POWER: 1 OF 5
OWNERSHIP SHARE OF PACHAMAMA: 20%
OWNERS SINCE: 2005