Perú - Organic Coffee
Cherry, Cream, Chocolate
Discover exceptional organic coffee from Perú - medium roast coffee beans grown in the Andes mountains by Pachamama farmer-owners.
About the Farmer-Owned Co-Op
COCLA
Founded: 1967
Headquarters: Quillabamba, PeruRegions: Vilcabamba, Ocobamba, Huayopata, Santa Ana, Echarate, Santa Teresa
Farmer Owners: 3,500 families
Women Owners: 40%
Harvest: April-September
Certifications: Organic, FLO Cert.
Behind the label
BEHIND THE LABEL
The llama, an iconic symbol of Peru and a vital domesticated animal of the Inca civilization, holds deep meaning for Pachamama Coffee. Peru was the origin of the first coffee sold at Pachamama and is home to one of our founding cooperatives. It is also the birthplace of our co-founder, Raúl del Águila, making the llama a meaningful representation of our history and roots.